Great American Seafood Cook-Off Winner 2015

Congrats Chef Beau Schooler of Juneau! Chef Beau did nose-to-tail sockeye salmon to win the 2015 Great American Seafood Cook-Off #gasco15. He competed against 12 incredibly talented chefs. Meet them and their awesomeness here. Mighty fine honor me thinks. Nicely done Chef Beau!   Maureen C. Berry is the author of forthcoming Eating Salmon (Storey Publishing) Sept. 2016. She […]

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